Dry July recipe: Lemon and Pineapple Sparkler

If you’re going Dry this July, we have this refreshing recipe for you. Introducing the Luscious Lemon and Pineapple Sparkler.

This delightful lemon and pineapple sparkler will transport you to a tropical island and leave you feeling refreshed the next day.

We think it tastes so good, you’ll be reaching for this recipe well after Dry July is over. 

Now, let’s jump into the recipe! 

Ingredients and tools: 

A handful of ice 

½ cup fresh or canned pineapple, diced, plus slices for garnish 

2 tsp lemon juice, plus lemon slices for garnish 

2 tbs coconut water 

1-2 tsp sugar (optional) 

250 mL sparkling water with a hint of mango 

Method: 

1. In a large jar or glass, combine ice, pineapple, lemon juice, coconut water and sugar (if using). Mix well to combine all the ingredients. 

2. Pour the flavoured sparkling water into the jar or glass, filling it to the top. 

3. Garnish with pineapple and lemon slices. 

4. Stir gently to mix the flavours. 

5. Enjoy!  

Remember, Dry July is all about enjoying the journey and discovering new things. We hope this recipe is the perfect companion to help you get through the month feeling great. 

If you’re going Dry this July with friends and family, be sure to share this recipe on and encourage each other to get through the challenge! 

If you haven’t signed up, it’s not too late. Head to the Dry July website to learn more and register.