Rose, Cucumber and Honeydew Punch

Like socialising but dislike hangovers? Try our refreshing alcohol-free mocktail to help you keep up with catching up, guilt-free!

Ingredients:

½ honeydew, deseeded and peeled

1 tbsp rose water

Ice to serve

4 baby cucumbers, thinly sliced lengthways

3 cups (750ml) soda water

¼ cup small mint leaves

Method:

1. In a blender, puree honeydew and rose water until smooth.
2. Combine puree, ice and cucumbers in a large serving jug, top with soda and mint, stir and serve.

Tip:

Try using other fruit purees. Watermelon and rose water are a beautiful combination too!

Looking for New Years Eve party food ideas?

Download our free Festive Cookbook.

Find recipes for:
Cucumber and Gratefruit Oysters
Seared Scallops with Asian Dressing
Salt and Pepper Squid Salad
Goats Cheese and Mushroom Tarts
Crispy Parmesan Potatoes with Red Pepper Salsa